Olia Hercules discusses her new cookbook 'Kaukasis', a vivid culinary journey and the follow up to her award-winning debut 'Mamushka'. Get your copy now: Kaukasis The Cookbook: The culinary journey through Georgia, Azerbaijan & beyond
oliahercules.com
twitter.com/oliasgastronomy
More links:
Cookbook-Corner: "Kaukasis" By Olia Hercules [nigella.com]
Dishes from the Black Sea and beyond: exclusive extract. By Olia Hercules [theguardian.com]
Friday, August 11, 2017
VIDEO: Olia Hercules "The Making of Kaukasis" via @OliasGastronomy
Labels:
Book,
cooking,
Food and Wine,
Olia Hercules,
Video,
Youtue
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